by Office | Jul 29, 2020 | Toolbox
We are now celebrating the Eucharist at our 8 a.m. and 10:30 in-person service. The 10:30 a.m. service is also livestreamed. At the conclusion of the Eucharist each Sunday, all the folks watching online will be invited to pray the Prayer of Spiritual Communion which...
by Office | Jul 26, 2020 | Recipe Swap
Submitted by Royster Hedgepeth 2 cups all purpose flour2 tbsp sugar½ tsp baking soda½ tsp salt¼ lb unsalted butter cut in ½” pieces¾ cup buttermilklightly beaten egg white and additional sugar to glazeExtra flour for kneading Combine all dry ingredients; place in food...
by Office | Jul 26, 2020 | Recipe Swap
Submitted by Royster Hedgepeth Cake1 cup butter2 cups sugar2 eggs1 cup sour cream (fat free)½ tsp vanilla½ tsp salt1 tsp baking powder2 cups sifted flour Topping (I usually add 50% because I like more topping between layers of batter.)½ cup nuts, coarsely chopped1...
by Office | Jul 26, 2020 | Recipe Swap
Original recipe courtesy of Mario Battali Submitted by Royster Hedgepeth IngredientsExtra-virgin olive oil2 large eggplant, about 2 poundsSalt and pepper2 cups basic tomato sauce, recipe follows1 bunch fresh basil leaves, chiffonade1 pound fresh mozzarella, sliced...
by Office | Jul 26, 2020 | Recipe Swap
Original recipe was from Fanizzi’s Restaurant, Provincetown, MA. Submitted by Royster Hedgepeth 1 medium head of cabbage thinly sliced, then coarsely chopped3 medium carrots finely chopped1 cup small diced mixed red and green bell peppers½ purple onion diced small¼...